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The search for Britain's best patisserie team is on, as Liam Charles and Ellie Taylor welcome a fresh batch of pastry chefs.
The search for the best patisserie team in Britain is back! The teams take on Paris Brest with a twist and childhood toy showpieces concealing crumble and custard desserts.
5/26/2026
The teams create 24 classic Battenberg cakes and 24 re-invented ones, and a Shakespeare-inspired theatrical scene. Whose chance to progress is not to be?
6/2/2026
The teams create savoury laminated tarts and cream buns, and build modern landmark showpieces out of biscuit. Who'll collapse under the pressure and be saying au revoir?
6/9/2026
Six new teams take on citrus tarts and childhood-inspired chocolate fudgey showpieces. Whose gooey fudge will impress a judge, and whose tart will fall apart?
6/16/2026
The teams make classic Bakewell slices and daring re-imagined ones, and take on a jam roly-poly showpiece. Who can Bakewell enough, and whose showpiece will be the judges' jam?
6/23/2026
The teams make savoury mille-feuille, babka buns and biscuit showpieces adorned with petit gâteaux. Who rises to the challenge and whose time in the competition will crumble away?
6/30/2026
The final six celebrate autumn, spotlight trending ingredients and build an entire 'World of Candy' complete with pâtisserie pick 'n' mix. Who'll get a taste of sweet success?
7/7/2026
It's the quarter-final and the teams make afternoon teas and gravity-defying piñatas. Whose chance to progress has been and scone, and who'll smash the second challenge?
7/14/2026
7/21/2026
7/28/2026
