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From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.
In the second-season premiere, Matty and Rang visit Rang's hometown in southern Vietnam, where Matty meets his family and learns the story of how he immigrated to Canada.
10/27/2016
Matty and Rang travel to Hanoi to check out the growing restaurant scene. Later, the guys meet with French ex-pats to sample French-inspired Vietnamese food.
11/3/2016
French Canadians are known for having a strong cultural identity. Matty investigates the uniqueness of Quebecois culture through a number of unusual subcultures, including LARPing!
11/10/2016
Matty travels to New Orleans to witness two different Mardi Gras celebrations, Lundi Gras in the Lower Ninth Ward and Cajun Mardi Gras in Lafayette Square.
11/17/2016
Matty visits one of the oldest Jewish communities in Canada. Then "Hipster Rabbi" takes Matty on a tour of Montreal's kosher-food spots.
12/1/2016
Matty visits an Inuit community in the Arctic, where he learns about how high food costs are impacting their traditions.
12/8/2016
Matty participates in a Caribana celebration and learns about West Indian culture while visiting Toronto.
12/15/2016
12/20/2016
