Pasta

0.0

01

11/16/1994

Eggplant

0.0

02

Summer Ratatouille, Eggplant Salad with Mushroom Dressing.

11/17/1994

Chicken

0.0

03

Roast Garlic Chicken and Vegetables, New Wave Chicken.

11/18/1994

Beef

0.0

04

Stuffed Filet of Beef with Bordelaise Sauce, Cowboy Steaks.

11/21/1994

Fish and Chips

0.0

05

Fish and Vinegar Chips, Fish and Chips with Tartar Sauce

11/22/1994

Turkey

0.0

06

Andouille Cornbread Stuffing, New Orleans Oyster Stuffing, Turkey Chili.

11/23/1994

Kale Soup

0.0

07

Kale and Chorizo Soup, New England Clam Chowder.

Pate Choux

0.0

08

Herbed Profiteroles, Savory Filling, Cream or Jelly Profiteroles, Sweet Filling, Garlic Soup and Croutons.

Soup

0.0

09

Garlic Soup with Croutons, Dr. E's Get Well Chicken and Vegetable Soup.

Cream Soups

0.0

10

Corn Crab Bisque, Roasted Pepper Cream Soup.

Gumbo

0.0

11

Seafood Okra Gumbo, Chicken Sausage Gumbo.

Etouffee

0.0

12

Chicken Etouffee with Rice, Shrimp Etouffee No Roux.

Shrimp

0.0

13

Seared Shrimp with Basil, Oil-Baked Stuffed Shrimp.

Mirliton

0.0

14

Tomato Mirliton Relish, Lyonnaise Mirlitons, Baked Shrimp-Stuffed Mirlitons.

Shellfish

0.0

15

Shellfish Preparation and Storage, Festival Crab Pies.

Po'boy

0.0

16

Fried Oyster Po' Boy, Grilled Shrimp Po' Boy, Muffaletta Po' Boy.

Artichoke

0.0

17

Artichoke Seafood Salad, Baked Stuffed Artichoke.

Papiotte

0.0

18

Fish Covered in Parchment Paper, Shellfish with Sausage and Broth.

Rice

0.0

19

Basic Rice Pilaf, Jambalaya with Smoked Sausage or Chicken, Leftover Rice with Fried Vegetables.

Paneed Meats

0.0

20

Chicken with Creamed Garlic Potatoes and Braised Kale, Paneed Salmon with Dilled Creamy Pasta.

Biscuits

0.0

21

Empanadas, Biscuits with Berry Fillings.

Bbq

0.0

22

Texas Style BBQ Ribs, Nola Ribs, BBQ Shrimp with Jalapeño Biscuits.

Cheesecakes

0.0

23

Goat Cheesecake, Smoked Salmon Cheesecake.

Pork Chops

0.0

24

Pork Chops, Accompaniments, Mexican Mole Sauce, Tamarind Glaze, Caramelized Sweet Potatoes.

Lamb

0.0

25

Leg of Lamb stuffed with Goat Cheese and Spinach Stuffing, Lamb Kabobs.

Southwest Chicken

0.0

26

Chicken with Black Bean Chili, Guacamole, Salsa, Fried Tortilla Chips.

Crusting

0.0

27

Fish with Potato Crust and Roasted Red Pepper Sauce, Andouille Crusted Scallops with Creole Mustard.

Jambalaya

0.0

28

Cajun Jambalaya, Shrimp Creole.

Bread Pudding

0.0

29

Sweet Potato Pecan Bread Pudding, Classic New Orleans Bread Pudding, Banana Chocolate Bread Pudding.

East Coast Fish

0.0

30

Scrod with Onion Crisps, Swordfish with Mom's Portuguese Sauce.

Brunch

0.0

31

Smoked Salmon, Poached Eggs, Grit Cakes, New Orleans Eggs, Eye Openers.

Beignets

0.0

32

Plain Beignet, Crawfish Beignet, Banana Beignet.

Oysters

0.0

33

Oysters Rockefeller, Oyster Soup.

Stews

0.0

34

Navarin of Lamb Stew, Duck Stew with Dumplings.

Roulades

0.0

35

Duck Roulade, Simple Roulade Sauces.

Gravlox / salmon

0.0

36

Preparing and Curing Gravlax, Lemon and Dill Gravlax, Serving Gravlax.

Down Home

0.0

37

Bernard's Southern Cooked Greens, Corn Bread, Dirty Rice, Southern Fried Chicken.

Duck

0.0

38

Smothered Duck, Whole Duck with Citrus Rub.

Cooking with Crust

0.0

39

Sweet Pie Dough, Old Fashioned Crisp, Wrapped Cobblers.

Pecan Pies

0.0

40

Pie Dough, Sweet Potato Pecan Pie, Chocolate Pecan Pie.

Chocolate

0.0

41

Chocolate-Pecan Fudge Cake, Chocolate Genoise with Raspberry Filling.

Candies

0.0

42

Bourbon Balls, Rum Balls, Pralines.

Sausage

0.0

43

Breakfast Sausage, Sausage Cabbage Bake.

Portugese Memories

0.0

44

Bacalhau, Spicy Salt Cod Cakes, Miss Hilda's Favas.

Stuffed Breads

0.0

45

Crawfish Breads, Chorizo Bread, Sausage Bread.

Breads

0.0

46

Rosemary Flatbreads, Portuguese Sweet Bread, Quick Muffins.

Legumes

0.0

47

Red Bean Soup, White Bean and Bacon Soup, Red Beans and Rice.

Savory Cakes

0.0

48

New Orleans Crab Cakes, Leek and Goat Cheese.

Truffles

0.0

49

Gaufrette Potatoes Topped with Cilantro Cream, New Potatoes with Grated Truffles.

Hashes

0.0

50

Traditional Hash, Crab with Sweet Potato Hash, Sabayon.

Eggs

0.0

51

Eggs with Sabayon and Truffles, Eggs Sardou.

Dumplings

0.0

52

Ravioli, Pot Stickers, Gnocchi.

Cheeses

0.0

53

Goat Cheese, Goat Cheese and Spinach Tart.

Tarts

0.0

54

Pear Tart with Caramel Sauce, Upside-Down Spinach Tart, Bananas Foster Tart.

Tuna

0.0

55

Tuna Steak with Guacamole and Salsa Cruda, Wok fried Tuna Salad, Sunday Tuna.

Chilies

0.0

56

Crawfish Relleno, Green Chile Stew, Pine Nut-Crusted Chicken with Mole Sauce.

Creative Pizza

0.0

57

Basic Pizza Dough, Portuguese Pizza, Lobster Pizza.

Tamales

0.0

58

Basic Tamales, Spicy Duck Tamales, Chicken and Corn Tamales.

Vietnamese

0.0

59

Crab and Sugar Cane Soup, Spring Rolls.

Salsa

0.0

60

Basic Salsa, Mo's Mom's Encebollado, Creative Salsa, Tropical Fruit Salsa.

French Toast

0.0

61

Chocolate French Toast, Norman's Down Under French Toast.

Ribs

0.0

62

Baby Back Ribs, Braised Short Ribs, Cilantro Potato Salad.

Sweet Potatoes

0.0

63

Gaufrette Sweet Potatoes Topped with Caviar and Chive Cream, Sweet Potato Crab Soup, Sweet Potato Crusted Fish.

Thanksgiving

0.0

64

Chestnut Dressing, Turkey Roulade, Roast Turkey.

Holiday Trimmings

0.0

65

Cranberry Sauce, Fig Preserves, Smothered Green Beans, Maque Choux, Beet Gratin.

Flambee

0.0

66

Steak au Poivre, Flambeed Tangerines.

Hors d'Oeuvres

0.0

67

Smoked Fish Mousse, Smoked Salmon Rosettes.

Terrine/Pate

0.0

68

Pate, Terrine, Cumberland Sauce.

Down-Home Treats

0.0

69

Chicken and Dumplings, Pork Chops with Ham Hock Gravy.

Souffles

0.0

70

Bread Pudding Souffle, Whiskey Sauce.

Tortillas

0.0

71

Quesadilla Tortilla, Pico De Gallo, Mini Tacos.

Camp

0.0

72

Hearty Fish Stew, Duck Gumbo

No Noodle Lasagna

0.0

73

Potato and Cheese Lasagna, Creole Lasagna, Ratatouille Lasagna.

Spaghetti Squash

0.0

74

Stir-Fry with Chicken Breasts and Spaghetti Squash, Peppered Flounder with Herbed Spaghetti Squash.

Risotto

0.0

75

Basic Risotto, Risotto Cakes.

Gnocchi

0.0

76

Basic Gnocchi, Goat Cheese Gnocchi.

Background Breads

0.0

77

Basic Dough, Parker House Rolls.

Starters at Emeril's

0.0

78

Corn Cakes, Scallops with Andouille Crust Gratin.

More Creative Soups

0.0

79

Chicken Tortilla Soup, Pumpkin Soup.

Cooking with Apples

0.0

80

Pork Ribs with Kraut, Oven-Dried Apple Crisps with Chicken Salad.

Mardi Gras

0.0

81

Country Jambalaya, Stewed Special Pork Chops with White Beans.

Breakfast

0.0

82

Southwest Cheese Tart, Pico de Gallo, Pecan Pancakes with Boar Sausage.

Brunch

0.0

83

Emeril's BLT, Poached Eggs over Chicken Andouille Cakes with Mustard Coulis.

Whole Little Fish

0.0

84

Grilled Fish with Root Slaw, Crispy Whole Fried Fish, Bacon Potato Salad.

Football Party

0.0

85

Homemade Party Mix, Chicken Enchiladas, Tin Can Margaritas.

Szechuan

0.0

86

Salt-Fried Shrimp, Asian Beef and Shrimp Soup, Date and Pecan Firecrackers.

Veal

0.0

87

Veal Blanquette with Soft Polenta, Veal Marsala.

Portuguese Tapas

0.0

88

Piri Piri, Tapenade, Hilda's Salt Cod Fritters.

Caribbean Influences

0.0

89

Pork Steaks with Coconut Rice, Conch Fritters.

Shrimp

0.0

90

Anthony's Fire Cracker Shrimp, Shrimp Soup.

Creative Chicken

0.0

91

Potato Crusted Chicken, Creole Succotash, Boursin Stuffed Chicken Breast, Walnuts and Spinach.

Cooking with Cheese

0.0

92

Pear Strudel with Blue Cheese, Smoked Sturgeon and Caramelized Onion Cheese Cake.

Creative Vegetables

0.0

93

Vegetable Tamales, Roasted Chili Sauce, Eggplant Caviar.

Cream Pie

0.0

94

Mango and Coconut Pie with Mango Coulis, Chocolate Cream Pie.

Chocolate

0.0

95

Basic Genoise, Chocolate Buttercream, Chocolate Designs.

More Louisiana Specials

0.0

96

Deviled Crab, Oysters Mosca.

Fruits with Main Dishes

0.0

97

Gingered Pears with Squab, Pork Tenderloin with Prunes and Pearl Onions.

Grill Show

0.0

98

Barbecue Turkey, Grilled Prawns with Caviar.

Gumbo Show

0.0

99

Gumbo Z'Herbes, Turkey Gumbo.

Confit

0.0

100

Classically Seasoned Confit, Rilly Rillette, Pasta with Confit.

4/4/1995

Romantic Dinner

0.0

101

Salmon Tartare, Chateaubriand for Two, Strawberries Romanoff.

4/5/1995

Other Parts

0.0

102

Poached Sweetbreads with Mushroom Sauce, Calves Liver with Balsamic Apples and Pears.

4/6/1995

Squash

0.0

103

Winter Squash Chowder, Butternut Squash Spaetzle

4/7/1995

Radicchio

0.0

104

Baked Stuffed Radicchio, Scallop Radicchio Cups.

4/10/1995

Beef

0.0

105

Grilled Flank Steak on French Bread, Crawfish Stuffed Filet.

4/11/1995

Mushrooms

0.0

106

Ragout of Chanterelles with Route, Smoked Mushrooms with Tasso over Angel Hair Pasta.

4/12/1995

Portobello Mushrooms

0.0

107

Portobello and Barley Risotto with Parsnip Garnish.

4/13/1995

Couscous

0.0

108

Couscous Jambalaya, Dirty Quinoa.

4/14/1995

Easter Menu

0.0

109

Asparagus, Leg of Lamb with Goat Cheese, Pine Nuts and Apples and Mint, Rosemary Potatoes.

4/17/1995

Po' Boys

0.0

110

Cheesesteak Po' Boy, Oyster Po' Boy.

4/18/1995

Creative Pork

0.0

111

Paneed Pork Medallions with Herbed Spaetzle

4/19/1995

Pheasant and Squab

0.0

112

Pan Seared Squab with Foie Gras Rice, Stuffed Pheasant Roulade.

4/20/1995

Quail

0.0

113

Grillade Stuffed Quail, Andouille-Cheese Grit Cakes.

4/21/1995

St. Patrick's Day

0.0

114

Smoked Salmon Potato Cake, Cabbage-Potato Soup, Corned Beef Potato Hash.

4/24/1995

New New Orlean's Fish

0.0

115

Crispy Seared Snapper with Parsnip Slaw and Herb Jus, Annie's Peasant-Style Escolar.

4/25/1995

Doughnuts

0.0

116

Cake Doughnuts, Yeast Doughnuts.

4/26/1995

Napoleons

0.0

117

Funky Napoleon, Savory Napoleon.

4/27/1995

Crawfish

0.0

118

Crawfish Flat Cake with Chipotle Tartar, Stove-Top Crawfish.

4/28/1995

Potatoes

0.0

119

Leo Miller's Lyonnaise Potatoes, Nola's Mashed Red Potatoes, Caviar Potatoes, Gaufrette Potatoes.

5/1/1995

Pecans

0.0

120

Pecan Crusted Fish with Crab Relish, Pecan Meuniere Sauce.

5/2/1995

Creative Salad

0.0

121

Wilted Spinach, Baby Greens with Walnut Oil, Brioche Stuffed with Gingered Shrimp Salad.

5/3/1995

Pilaf

0.0

122

Basic Pilaf, Vegetable Pilaf, Pilaf with Chicken Livers and Pecans.

5/4/1995

Pasta

0.0

123

Green Lasagna, New Orleans Pasta.

5/5/1995

Scallops

0.0

124

Seared Scallops with Asparagus Relish.

5/8/1995

Bouillabaisse

0.0

125

One-Pot Fish Stock, Bouillabaisse with Rouille.

5/9/1995

One Pot Meals

0.0

126

New England Boiled Corned Beef, Mom's Portuguese Clam Bake.

5/10/1995

Flank Steak

0.0

127

London Broil, Flank Steak Pinwheels, Skirt Steak Brochette.

5/11/1995

Whole Gulf Fish

0.0

128

Roasted Stuffed Red Fish, Fried Flounder with Tartar Sauce, Herbed Grilled Trout with Portobello Mushrooms.

5/12/1995